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taff didn't just tolerate our 6 and 4 year olds, they catered to them. They made the evening so special for all of us. They started by bringing the kids a full box of crayons and telling them they could color all over the butcher paper covering the table. Which they did. My son drew the moon with a rocket headed toward it, among other things. My daughter drew an angel.
We started with incredible crusty bread and warm pistachios. The servers noticed how much the kids were enjoying it and would stop by and talk with them and bring them more. Both kids just woofed it all down, 2 loaves & 2 cups of nuts. Then we moved on to a bowl of cauliflower soup....talk about yum. My 6 year old, who won't let veggies touch his lips, kept begging for more.
For the main course I had the roasted chicken and my hubbie had the braised beef short ribs. The chicken was so moist and succulent. My hubbie said their short ribs were just as good as mine!!! (Do you think he was looking for brownie points?) Truly they were heavenly. The kids had the croque madame (ham & cheese grilled sandwich on brioche) with pommes frites. The server was very helpful with ordering for the kids and was very sensitive to children's tastes. She had many suggestions that were very thoughtful and helpful. I ordered one croque madame for them to share and she had them split it in the kitchen. They actually brought out two complete plates. The only thing they really split was the sandwich...otherwise it was really two complete orders. We ordered a side of pommes frites to prevent arguments...but with the two complete plates & the side order it was pommes frites for everyone with leftovers. The server suggested getting the mornay sauce on the side for them...and I am so glad she did. My little one did not care for the sauce but my son ate a whole gravy boat full! He just loved it. He poured it on his sandwich and dipped his pommes frites. My little girl's favorite food is french fries so she was in heaven.
For sides we had the creamy mac n cheese and butternut squash. The kids weren't big fans of the mac which made me very happy....it was one of my favorite things on the table. It was so creamy and luscious and was covered with a warm blanket of bubbly browned cheese all over the top french onion soup style. My hubbie especially liked the plums at the bottom of the squash. He said they just made the dish.
Dessert....yummmmmm. First they brought out a dessert spoon I've never seen before. Does anyone know what this type of spoon is called? Anyway, back to the topic...We had both specials of the day...chocolate bouchons and begneits. The bouchons were the most delicious and rich brownies served with vanilla ice cream and chocolate sauce. Oh my gosh!! The begneits were filled with a luscious vanilla cream and were served with chocolate ice cream and chocolate sauce. Needless to say the kids were in heaven with dessert. I really could not tell you which was better. Both desserts were just incredible and not to be missed if you ever get the chance. Oh yeah and the bouchons were served with a birthday candle.
What an incredible meal. The ambiance was so elegant, perfect, and amazingly kid friendly. Who would have thought a five star french restaurant would be kid friendly...and not just friendly...they really catered to them. My hubbie was afraid they wouldn't have anything our picky eaters would eat. I figured between pommes frites and dessert we would be okay. But they really loved most everything and had a very special and memorable evening. And when my little girl went to bed she said "mommy, I want to tell you something. Dinner was yummy." What more needs to be said...Bouchon of Beverly Hills is a night to remember. If you get the chance...GO!